four years agoA quote from Amy Hoy
as with cheese so with life: "Younger cheeses tend to be mild, soft, and moist. As cheeses age, they become more pungent, hard, and crumbly"
as with cheese so with life: "Younger cheeses tend to be mild, soft, and moist. As cheeses age, they become more pungent, hard, and crumbly"
You are reading a quote from "Amy Hoy" found by Natalie Downe on the 22nd of October 2007 at 9:30 pm.